Title: Hot Dutch Potato Salad
Categories: Salad German Side dish
Yield: 1 Quart
| 4 | sl | Bacon |
| 1/2 | c | Chopped onion |
| 1/2 | c | Chopped green pepper |
| 1/4 | c | Vinegar |
| 1 | ts | Salt |
| 3 | | Hard boiled eggs |
| 1/8 | ts | Pepper |
| 1 | ts | Sugar |
| 1 | | Egg |
| 1 | qt | Hot, cubed, cooked potatoes |
| 1/4 | c | Raw carrot |
Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3
minutes. Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly.
Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend and
serve hot. Variation: Add chopped apple with the onion and pepper.